Monday 4 May 2015

The woodpile



The alarm went off and in my befuddled state I couldn’t remember what day of the week it was. Sunday, why the alarm? Then, the events of the day to come played out in my mind. I happily jumped out of bed. I had a woodpile to stack.

Last night in the pitch-black, bitingly-cold night our wood had finally arrived. I had rung the woodsman four times in the afternoon. Usually I am not that insistent but I really wanted our wood. And, I really wanted to prove that I could do it. Manage that is. But I was doubtful.

For a start he kept saying that he would come and then not be able to make it. He also insisted that the minimum delivery would have to be eight stères (8 cubic metres) whereas I only wanted five. He subsequently rang back to say that another gentleman from around the lake wanted just two so would I be happy with six? Well, five was what I asked for. If he really wanted to make an eight stères trip why could he not tell the other guy that he had to take a minimum of three? After all he bumped me up three why couldn’t he raise the other guy just one? Still it is better to have too much than too little. The first winter taught us that.



Knowing that he would find it difficult to find us in the dark I waited on the bridge ready to direct him. Standing in the circle of light disseminated by the old-fashioned lamppost breathing out warm vapours, with my hands in my pockets but slightly underdressed for the low temperature, I felt rather conspicuous, but serenely peaceful.  The cold makes things quiet and the quiet makes things peaceful. There was a reassuring glow of lights from inside the houses in our hamlet and shadowy movements behind curtains, which meant that there were people around. I felt safe even though I was on my own.

A minor traffic jam occurred when the woodsman arrived as he went past the bridge only to have to back his laden six-tonne truck and trailer up the winding ill-lit old road. He needed reassurance that he would fit down the little passage beside our house. No hesitation. I had had fuel tankers back down the road to deliver our fuel with easily centimetres to spare on each side.

He turned out to be a nice guy much younger and slighter than his gruff voice and less-than-methodical approach to organisation had led me to expect. He manoeuvred his truck into place and dumped the mound of wood expertly into our driveway. It was all over very quickly but as I was handing him his cheque he grinned at me and said “You were waiting for this wood, weren’t you?” “Yes, we were down to our last couple of logs,” I replied. “You were starting to doubt me, weren’t you?” “Uh huh,” I admitted smilingly. And a friendly conversation ensued. He had chosen to bring his truck over the mountains from Magland through Sallanches, past Megève, the turn-off to Les Saisies and down into Ugine before winding his way around the lake. He still had all of that to re-do, this time in the dark and it was already nearly 8pm. I didn’t really mind that he had quoted me two euros more per stères than his Internet site had advertised and that I hadn’t questioned him. I just hoped that if I was being a bit green, that his wood wouldn’t be.

It was too late to stack the wood without making an excessive amount of noise and doing a mediocre job in the dark. So, with a few happy glances at my jumbled pile I retired into the warmth of the house. I had done it. I had found wood when the common consensus was that there was no more to be had around the lake.

Thus it was that I jumped out of bed eager to attack the task this morning. The children, husband and I got the stacking done in a record time at the same time as receiving admiring comments from our passing-by neighbours, both for the size of our pile plus our application to task. It was the beginning of a top-notch day.




Monday 20 April 2015

The village library

A ten-square metre room in the many-roomed, three-story building standing prominently on the main road through the village opens its shutters for four and a half hours per week. At the same time a large metal sign reading BIBLIOTHEQUE is placed outside on the window ledge to advertise the fact that therein lies the village library and that it is open for business.

In my busy pre-France life I had no time for reading – other that is, than work related articles and documents. I didn’t allow myself to read for pleasure. I used to tell myself that I had too many other important things to do and convinced myself that I was somehow letting myself, and my high standards down if I gave in and read something just for the sake of enjoying reading it.

When we moved to France this idea that had accompanied me for the previous 25 years was so engrained that, despite the fact that I now did have free time I still couldn’t ‘waste’ it on such a frivolous pursuit.

What prompted me first to seek out the local village library was the children, and admittedly it was more to get them French DVDs. They were doing fewer activities than they used to do in Australia but I had justified the passive DVD watching idea to myself on the premise that it would help them with their French language learning. So I looked around for a video store but they just didn’t seem to exist. The closest that I came across was an ATM-like ‘hole in the wall’ at the village supermarket that had literally just a handful of very outdated adult-oriented movies for loan. I then remembered that in Australia the libraries often had a collection of videos and DVDs for loan and presumed that the same would apply in France. Wrong!

I had been living in France for a month by then – I should have known that this would be another difference between the two countries. The first library that I tried, which was near our first house, looked promising from the outside. It was modern and quite large with two wings of books. By then I had become more used to the idea that public buildings could easily be mistaken for residential premises and hesitated only slightly as I pushed open the door to face two sweetly smiling ladies seated behind a long desk quietly controlling who was going in and out and with what in their bags. I explained that I was new to the area and they assured me that as long as I could prove my address with a ‘justificatif’ and then pay my money that I could start borrowing books straight away. Pay my money – weren’t libraries free in France like they were in Australia? I felt that I couldn’t back out and so did what was required. I moved auspiciously to the books section first and then stealthily attempted to hone in on my real target, the DVDs – but where were they?  and what a disappointment when I finally located the single half-empty shelf holding more out-dated adult-oriented movies. To save face with the eagle-eyed librarians I resorted to borrowing books for the children pretending that that had been my principal objective all along.

Just because I was there and because it jumped out at me as a familiar name I also borrowed a book – for me. It was a Tim Winton book in French. I haven’t looked back. I am once again hooked on reading.

We have changed villages and therefore libraries and this time I was a bit more prepared for the interaction that would take place when I first went for a visit– but not the size of the library or their methods. Don’t get me wrong – it is one of my fortnightly pleasures to go down to the library and have a short whispered exchange with one of the many older ladies who man the room. The borrowing system involves exchanging yellowing hand-written cards for book. There are no due dates – and the books seem to date from the period they were written about – a long time ago. There is a table for new releases and a box  - one - for children’s books but mostly I concentrate on the ‘B’s. By default the first author that I picked up had the surname Bourdin (genre: easy romance). I methodically returned to her shelf, read all of her books and only realised that I had come to the end of her offerings when the style of my newest loan was so vastly different (more difficult and somewhat educative) than what I had become accustomed to. I re-read the cover and realized that I was reading a Bourdon. I have since progressed to Bordes – and am loving reading once again.



Yesterday I had to return an overdue book as in principle you keep a book for two weeks. I presented my apologies and was told reassuringly not to worry as it was an old one – the word is ‘ancien’. I guess that it will always be ok then – as they are nearly all old.



Monday 13 April 2015

Cheese


Charles De Gaulle, French General and politician who led the Free French during the Second World War and was also the architect of the fifth republic and French President from 1959-1969 famously said “Comment voulez-vous gouverner un pays où il existe 258 variétés de fromage?” or “How can one lead a country where there are 258 varieties of cheese?” Surely he could have just said “How can one lead a country made up of Frenchmen?" But no, that would have been disrespectful of the personality differences, passion and that little ‘je ne sais quoi’ which mysteriously defines a typical Frenchman. How clever to make the Gallic chest swell with pride at his culinary achievement and his individualism. Yes, you can hear De Gaulle’s compatriots thinking, we do have a lot of cheeses, yes it is probable that we might be the world cheese masters, how clever are we? distracting them from the veiled message that they were just an unruly lot who were hard to control.

It works even to this day. If ever I feel a conversation flagging or progressing into dangerous territory, linguistic or otherwise, I casually throw in what I had for dinner, or lunch, or breakfast last week. It doesn’t matter, as long as it is about food we digress happily out of more-trying-vocabulary quarters and potentially disharmonious sentiments.


On holidays recently in Bourgogne we visited a market. A little market in an out-of-the-way village with a lovely castle, which is open for visits, a main street and not much else. But even small villages have the right to hold a market. It wasn’t busy, unlike the Saturday morning affairs in Annecy where the pleasure of strolling and becoming intimate with the stallholders is reduced to elbowing your way to the stall, queuing for long periods of time and then making your transaction as quickly as possible so as not to annoy those queuing behind you. In fact, quite the opposite, it was almost intimidatingly empty. It was the sort of place where you felt obliged to buy from every stallholder just to show no favouritism. After purchasing vegetables from two different sellers, fresh goats cheeses from the goats cheese lady, bread from the baker and regretfully nodding at the cheap and nasty toy seller we found ourselves in front of a second cheesemaker.

I explained to him that we were not from the region so asked whether he would be kind enough to recommend a couple of local cheeses. He pointed to a strong rind-washed, oozing Epoisses, a soft, slightly denser in the middle Chaource, and then presented the Délice de Bourgogne, otherwise known as the Crémeux. It has a fat content of 76% he added and I stopped in the middle of my “yes, we’ll have that one,” reply only to quickly regather my momentum and say ”yes, we’ll have a thin slice of that one please.” But, was it delicious? Worth every calorie and re-ordered as soon as we spotted some more at the next market.

Later that day the children were discussing cheese. My oldest daughter dared make the outlandish statement that she could name fifty French cheeses. I laughed and went to the computer as she was beginning her list and typed favourite Australian cheeses into my Internet search engine. It was time to laugh again when amongst the esoteric cheese conversations recorded, some jokester had written “I’m really enjoying Dick Smith’s Cheese Spread.” There is no doubt that Australia has cheese of quality but the comment did remind me that before arriving in France my children’s attempts to name cheeses would probably have stopped after three. Let me give it a go – Coon, Tasty and ‘green cheese’. The last was my oldest daughter’s favourite when she could barely walk. She would ask it of her granny when spending the night at her house. It didn’t refer to my mother’s Scottish background and her ‘waste not want not’ approach to food but rather the green wrapping of the aged cheddar that my mother preferred. My children also used to happily munch on individually wrapped cheese slices. I have never seen them in France, and don’t really want to. I can’t even imagine the look of stupefaction I would receive from my children’s friends if ever I did find them and served them up.

My daughter had to admit defeat after thirty-one cheeses. I was impressed. Sure we had been living in France for a couple of years but it only took a couple of months of French living before the children’s tastes and appreciation for food started changing. I vividly recall my daughter running back to me through yet another market, grabbing me by the arm and pulling me back to where she had come from. “You have to taste this cheese,” she said. She had, I did and a great slab was purchased. It was a Beaufort d’été, made from the summer milk of the cows in the pastures around Beaufort. To this day, despite all the competitors for her number one cheese ranking it has not been replaced.

I also smilingly reflect on the afternoon that I observed my three children from a discreet distance. They had a cheese platter in front of them. As they were making up their sandwiches for lunch they discussed the merits of each cheese. The taste and texture were seriously debated and small slices were shaved off to check and re-check on their taste preference. My son was equally as happy participating in the discussion and he had only just turned six. Is it any wonder that this country produces great food and great chefs?


Tuesday 10 February 2015

Skiing

We had our first ski outing of the season today. As per my usual pattern my dreams last night were interspersed with snow catastrophes and uncertainty about how I would go physically. It used to be worse.

The very first time that we took the three children to the snow was in Australia on the Queen’s Birthday weekend, which was the opening weekend of the Australian ski season. We had no intention of skiing as the children were too young and it was uncertain as to whether there would actually be any snow. A patch of artificial snow was made to provide a somewhat authentic backdrop for the official opening photos and newspaper report but to get to this you had to take a chairlift. My youngest child was only a baby and I, having not skied for many years, and never with children, had never considered the safety aspect of children and lifts.

I had just gotten my, not-old-enough-to-walk son out of a carefully selected age and weight appropriate car seat from a car with safety airbags, new properly inflated tyres and a voice-controlled, ok me, driver cautionary system. At the chairlift embarkation point I, like all the other passengers, was offered a benchseat with one metal safety bar at about waist height when sitting to hang on to for safety. The only problem was that waist height when sitting was above head height for my son. The gap was so large that three babies sitting on top of each other could have slipped through it. What should I do? I didn’t want to miss out on all the fun that was only that chairlift away but how could I put my son into the risk zone just to satisfy myself? I decided to ask for advice. The liftie, a young guy certainly not old enough to have children of his own, assured me it was fine to take a young baby on the lift, as long as I held him tightly.

Well, I did, hold him tightly that is. So tightly, that my arms were aching by the time the ride finished. I dared not breathe, let alone move as it felt like if I relaxed a single muscle anywhere in my body I would send him tumbling into the void below. The day ended without incident but I suspect that my ongoing dreams are my punishment for lack of due care.

Strangely enough whilst driving to the ski station this morning I mentioned that I had not slept well because of ski related accident dreams. My daughter said that she had dreamt that there was an avalanche. With the abundant late snow of the last week followed by days of sunshine there certainly is an increased risk of avalanches and this is mentioned frequently on the evening news. At every ski station there is a team responsible for ensuring the security of the slopes. This at times means deliberately placing explosives on slopes judged to be at risk of avalanche to deliberately set one off. However, if you keep to the marked trails the risk is very low. The warnings apply to the real thrill seekers who look for pure virgin slopes, or ‘hors-piste’ skiing.



The discussion, nonetheless, continued about what to do if you did get caught in an avalanche. Firstly and obviously try to avoid it by moving out of its path, but secondly, my husband said, try to swim with it. ‘Swim?’ ‘Yes, and then be quick to act once you and the snow are coming to a stop, make space around your head because once the snow has stopped moving it compacts around you and you can find yourself without a pocket of air to breathe.’ Right, at this point we were still on the road, which was becoming more slippery and icy, the snow was starting to fall and the reassuring metal road barricades, that had been present when we were leaving the village below, had mysteriously disappeared, leaving unwary drivers the distinct possibility of missing a bend and flipping into the steep valley below. Ah, all the reasons why we love skiing so much were all coming back to me – and I hadn’t even thought about the cost of the day’s outing or the fact that it might be cold once we got there.

It was not just cold, it was freezing. The snow was attacking us horizontally and whipping the exposed parts of our faces. The ski lifts were barely visible at car park level and as we watched they disappeared completely from view. The wind was howling and we looked at each other despondently. At least we were wearing appropriate clothing.


As a first-timer years before in France my ski wear consisted of a pair of old navy blue tracksuit pants plus my black bushwalking japara. Not only did I freeze I felt miserably different. I didn’t have the all-in-one brightly coloured ski suit, cinched in tightly at the waist that my French female companions had, nor the matching lipstick and sexy fur bonnets. Neither did I know how to ski. Hard to say whether the not altogether friendly glances thrown my way were surprise at my outfit or my lack of ability.

After half an hour of procrastination this morning the weather cleared enough for us to decide to get our gear on and ski together. The reasons why we repeatedly go through this complicated ritual each winter were once again exhilaratingly clear.

Monday 2 February 2015

A New Path


We discovered a new path yesterday. Out walking through the snow along the track overlooking the village leading to the castle we ran into one of the teachers from the primary school. She mentioned that a new path had been opened close to the castle and descending to the ‘Moulins.’ I was quite excited, as up until now the only way to do a round trip to the castle from the house has been to walk back along the road from Bluffy. I have always found this to be less than relaxing as there is no footpath to speak of and the cars take the bends as a bit of a challenge, fast and tight.

Sure enough, a bit further along on our walk, as advised there was a new wooden gate just off the main track, signposted to the Moulins. We took it and found ourselves coming out alongside La Vallombreuse, an imposing and beautiful old guesthouse, literally the other side of the bridge from our house. The path felt like the backdrop to an Enid Blyton adventure, drooping pine trees partially covered with snow that would make great hide-outs, stone steps hewn into the walled paths, perfect for bandits carrying contraband, an old stone doorway, still standing but leading nowhere, prickly blackberry bushes that would have served as good traps and all just at the base of the castle walls. Covered with snow with the light fading and the twinkling lights of the village appearing below we could have imagined ourselves either the heros of an historical adventure story or the wily smugglers needing to outdo the Famous Five.

More beautiful snow was falling this morning and once all the ski gear was back on, the destination of choice was the secret castle path. This time we went armed with toboggans and cameras. Everyone, except Granny had a go on the toboggans, first along the rather steep track and then as the children became more confident, straight down the even steeper slope trying to avoid the prickly tentacles of the rose bushes hiding just below the surface of the fresh snow. Too tempting was it to not use the field as a battleground for a massive snow fight. Grandpa and my husband quickly fashioned snowballs whilst the children were playing below and when their pile of ammunition on the path above was satisfactory they called the children up, on the pretext that we were heading home. Obediently and unsuspectingly they started up the slope. When they were close enough the signal was given and the attack was launched. Laughingly, the children ducked and weaved and unsuccessfully tried to retaliate. Then, in the spirit of all good Enid Blyton books we headed home to a steaming hot chocolate and a hefty piece of homemade fruitcake.

The morning’s activity cost us nothing and yet the fun factor was at an all-time high. We hadn’t had to get in the car, we hadn’t had to queue and jostle to see what was happening, we hadn’t had to wait around for opening hours and more importantly we had been outside together in the cool fresh mountain air enjoying running around. For the adults, there was the bonus of being able to momentarily regress into child-like behaviour and get away with it.

The reality of growing up was brought home to me recently. A young Australian girl contacted us. Her teacher, a friend of ours had given her our details. She is in France for the period of her summer holidays and is staying with a French family who coincidentally live within walking distance of our house. Even though she did not know us she rang, made a time to come and see us and then spent two hours intelligently and confidently conversing with us. She spoke about her aspirations for the future, her final years of school, her desire to improve her French, the travels that she had been on and the places that she still wanted to visit. I could see myself as a sixteen year old again in her, keen for new experiences and impatient to start the challenges that will open up the world to her.


The conversation left me feeling unsettled and reflective as, although not dissatisfied with the path that life has taken me on so far, I feel the urgency of time passing and a somewhat heightened reflection of past choices. My girlfriend, the same one who recommended that her student come and see us, wrote me a letter before our departure from Australia. She concluded with a poem by Robert Frost entitled The Road Not Taken (below). I still have it and I take it out occasionally to remind myself that the future should be viewed optimistically, as an opportunity and that with an open mind and a dash of stubbornness, ‘way can in fact lead on to exciting way.'

The Road Not Taken by Robert Frost

TWO roads diverged in a yellow wood,
And sorry I could not travel both
And be one traveler, long I stood
And looked down one as far as I could
To where it bent in the undergrowth;

Then took the other, as just as fair,
And having perhaps the better claim,
Because it was grassy and wanted wear;
Though as for that the passing there
Had worn them really about the same,

And both that morning equally lay
In leaves no step had trodden black.
Oh, I kept the first for another day!
Yet knowing how way leads on to way,
I doubted if I should ever come back.

I shall be telling this with a sigh
Somewhere ages and ages hence:
Two roads diverged in a wood, and I—
I took the one less traveled by,
And that has made all the difference.



Tuesday 27 January 2015

Bill blanching


The exchange rate when we first arrived in France was close to 0.50, which meant that we needed to double the euro value of whatever we were buying to work out what we were paying in Australian dollars. Our first shopping experience had us blanching at the sum spent.

We needed grocery items. We were not just on holidays, we had come to France to live for an extended period of time. So, the many essential bits ‘n pieces that one tends to take for granted such as salt, sugar, flour, oil, breadcrumbs and other non-food products such as toilet paper, hand towel and tissues were no longer just there on the shelf to grab as needed. Admittedly even when we are on holidays we try to cook our evening meal and eat picnics at midday wherever possible to reduce costs. I had just spent weeks clearing out seven years of accumulated pantry stocks in Australia, which amounted to considerable waste and lots of requests to friends to take half-opened packets of still-useable products. Just a few days later and on the other side of the world I had to start all over again.

So, in our hire car following the GPS to the supermarket the whole family went. First test was the navigation, including around and around the roundabouts. Yes, we fulfilled the tourist cliché of going the wrong way around, yes, we did hold traffic up as we tried inexpertly to park and yes, my husband and I did exchange a few less than courteous words. It is always easier to drive from the passenger seat.

In Australia the ‘no plastic bags at the check-out’ rule wasn’t yet being enforced, here it was. It seemed to slow things down considerably as each customer unpacked his trolley, and then raced to the other side of the cashier to pack his home-sourced bags as fast as he could to avoid toppling piles of goods that were being scanned faster than they could be packed. The cashier would then just sit with boredom etched on her face, check her nails and wait for the packing customer to be finished whilst the check-out line grew longer and longer. Wasn’t it obvious that this was lost time for the supermarket, and that Internet purchasing and home delivery are not just ideas, they are here and ready to take over the daily practices of consumers if non-efficient supermarkets let them?

We had arrived in France with only a suitcase each and so the children had a very limited array of books and games. Indulgently, and because I was rather overwhelmed by not knowing where things were, what things we needed or wanted and how the system worked, I gave in when my daughter asked for some ‘pâte à prout’ (a fart pot) and my son a Bionicle toy. My rationale for both was that I wanted them to be happy from the start of this imposed adventure plus they were games that could be played with boys and girls who didn’t understand each others language, weren’t they? And, who was I to say 'no' when my husband and I were spoiling ourselves with slabs of cheap cheese.

We had brought Hyperdash from Australia, a game comprising small coloured plastic disks that players ran between in response to its automated voice spouting a colour or number. I had somewhat over-eagerly imagined the children keeping fit racing around outside needing only a few English words to be able to play in French, laughing happily with their new French friends. This toy; however, needed batteries so I sent my oldest daughter off on a search for these whilst I gazed in amazement at the aisle-full of alcohol and their ridiculously low prices.



Altogether we collected only a couple of bags of goods but it was not the rush of the cash register boogie that had the blood draining from my face, it was the 200 euro bill total. Fortunately our Travelcard was accepted, which as we discovered and to our ongoing embarrassment wasn’t always the case, as we certainly did not have enough cash to pay for our frivolous two bags worth.

Once home, after having wondered aloud on the way back if our one-year adventure might have to be cut short because we had under budgeted by a long way, I spread the contents of our shop out on the kitchen table and meticulously compared each item with the bill. I discovered that the three small packets of batteries, valued at twenty euro each, accounted for nearly one third of the shopping bill.  Why so expensive? They were the rechargeable kind. A victory of sorts – we had got the wrong item, which turned out to be the right item and we were back to being able to stay in France for, well, hopefully, our year.

Since then, the exchange rate has improved in our favour but very soon after our arrival we had to stop doing the money conversion in our heads. It was too hard to live thinking constantly that if we were in Australia we would be paying less. Mind you, for a while it did take the pleasure out of stopping for a cup of coffee when we might be charged nearly 7 euros  (14 dollars) for two cups. My coping strategy - I just thought of the number 7 instead.

Thursday 22 January 2015

Waiting Rooms


With three children it was inevitable that we would at some stage need to find our way to the doctor’s in France. I just didn’t expect it to be so soon after our arrival. Ten days to be exact before my daughter broke her arm and needed medical assistance. It was a low point to be sure as not only was she in pain but the incident highlighted sharply the fact that we were horribly on our own. By that I mean that in Australia we knew where our hospitals and our medical services were, we knew how they operated and we had a list of people that we knew we could call on to help us out in an emergency. We had none of that here. I hadn’t thought to find out what the emergency numbers were, and still find it hard to remember whether to dial 15 for ambulance and 18 for firemen or vice versa.

It was a Sunday afternoon and we were out and about grimly determined to embrace our new life. We hadn’t yet moved into the house that was to replace our temporary cottage but we wanted to show the children where it was. So, we drove to the end of the lake, admired the bright yellow of the external walls of what was to be home, wondered momentarily at the décor inside and then set off into the nearby village of Faverges, where we stumbled upon their annual vide-greniers. We had a lovely time learning about how these open-air trash and treasure markets work and ended up with a few books and DVDs for the children plus a schoolbag and a cheap pair of rollerblades for my daughter. They were to be the most expensive bargain of the trip.


We hurried home to try them out and within the space of a few giggles and near misses night had fallen as had my daughter. Unaware of how major the pain was we gave her some Panadol, which we had very cleverly thought to bring from Australia, and popped her into bed. The next morning her white face clearly showed that she was still in pain and so I sent her off to school. No, I am not mean and nasty and in my defense I did not know that her wrist was broken plus I was plain scared of whether I would be capable of working out how to help her. As soon as I could I spoke with the lady who owned our cottage and got her advice regarding which doctor to see. I rang, made an appointment and went and picked my daughter up from school an hour later.

The whole experience was tough. We had no idea where the medical centre was and when we arrived at the stated address we found what looked like a block of flats. We hesitated and then figured out that the correct procedure was to press on the entry button to alert the secretaries to one's arrival and then to go in and up the stairs to the correct floor. It was poorly signposted and I presume that they were in the middle of renovations as when we pushed open the hallway door we found a couple of trestle tables and a few people standing around.  Nothing looked familiar or at all like an Australian medical centre. I explained that I had telephoned for an appointment and without undue welcome or attention was told to go and wait in another room.

There were other people waiting on the plastic bucket seats but the room that we were sent to was small and otherwise bare. When one’s senses are working overtime, as mine were, I’m sure that you notice things differently. I found myself fixating on a small roughly inch high piece of wood sticking vertically up from the floor, running the full perimeter of the room excluding doorways which was set at about two inches out from the wall. It didn’t make any sense to me but after several minutes of deep concentration it occurred to me that it was to stop the waiting patients' chairs from banging into the wall. I was debating internally whether it would be more aesthetically pleasing to have horizontal marks on the wall from the backs of the chairs or the ugly wooden strip on the floor, when we were called.

After hearing our story but before examining my daughter the doctor confirmed that her wrist would be broken. “It always is, when children are involved, “ he remarked and sent us off to have an X-ray and to buy the bandages necessary for him to make her cast. Off we set on foot to wander around more apartment type buildings with my daughter holding onto her wrist supported by the rough sling that my husband had made for her. At the X-ray stop I was asked if I had a 'carte vitale'. I had no idea what that was but knew that I didn’t have one, so "Non, Madame," I replied, wondering if that would mean immediate ineligibility for treatment. Fortunately not. It just meant that we had to pay the full amount of the consultation up-front. Broken bone confirmed, off to the pharmacy. More hassles there as our credit card was refused. I had enough cash on me but it didn’t stop the chemist ringing me the next day to ask me to come in and make another credit card payment on the basis that the first one had been refused and that I had not paid. “No, incorrect. I have paid,” I said very firmly.

Back at the doctor’s we waited some more before it was our turn again. Cast in place and gathering up our things to go and pay the receptionist as we would have done in Australia, the doctor stopped us and let us know that we needed to pay him directly. Beyond surprise we fished around for notes and coins, watched him put them in the top drawer of his desk before filling out a form for us to present to a health fund if we had one. He then ushered us out of the building via an exit that was not the entrance. We drove home, gave my daughter some more Panadol and, desperately needing de-brief time my husband and I asked her if she was up to going back to school. “Of course.” What child does not want to show off a plaster cast. She came home with signatures and cute little French expressions all over her arm, outwardly happy with her increased notoriety. I felt relieved and depressed in equal doses. Relieved that we had made it through our first major incident and depressed at how hard and different it had been. Little did I know that that would be the start of many more difficult moments including many more hours spent in doctor’s waiting rooms.


Friday 9 January 2015

Lunch



I used to be very happy with a sandwich at midday or thereabouts. It was better if the bread had grains or a bit of character as the white plastic-bagged square slices only hold appeal for me when freshly toasted with margarine and vegemite. I wasn’t particularly fussy about what I ate between breakfast and dinner although I knew when I had got lucky and was served up a proper sandwich, usually by my husband. Then, it had good volume, flavour and colour and was definitely always more calorie laden than my restrained attempts. Often I would realize mid-afternoon that I had forgotten to eat anything and then would ravenously scavenge around for nuts, fruit… ok, chocolate, biscuits, cake.

So, what has changed? Why now do I find it normal to sit down at lunchtime and consume an entrée, main course, cheese, dessert with wine and coffee? And have I put on weight in the process? First question, easier to be objective, the second will just have to remain a well-guarded secret. Suffice to say that a book has been written about how French women don’t get fat.


The first step towards the change happened on day 4 after our arrival in France. The children had all headed off to their first day at school, still feeling a bit jet-lagged and decidedly nervous about what was to face them with new pencils, papers and folders in their school-bags but no lunch box. They just don’t exist here. In fact I struggle to come up with a word to describe the phenomena, usually resorting to ‘boîte à pique-nique’.

So, naturally, we said that we would pick them up for lunch. We wanted to make sure that the first morning hadn’t been too traumatic and were eager to enlighten the guilt burden that we were carrying concerning having wrenched them from their well-loved Australian schools and friends into the foreignness of French schooling.  We thought that a fresh little salad, followed by pasta and crunchy French bread and then little tubs of cold pudding, the latter pre-prepared from the supermarket, would do the trick. As we were walking distance from the school and freshly off the plane my husband and I also enjoyed a glass of red wine picked up from the wine cellar on the way home. At that stage we thought that we were getting a right royal bargain, only paying 12 euro for the bottle. We laugh now to think that the supermarkets have a big selection at a fraction of the price without the need to undergo an intimidating interrogation about one’s personal preferences from said wine cellars. Reasonable table wines can be had for just 3 euros. But, I digress from the lunch. Once had and enjoyed, both the lunch and the wine, it was a pleasure to be re-served.



The second factor in our changed behaviour came in the form of hand written personally delivered invitations for lunch – yes, our children were regularly invited out for lunch. The two hour window of opportunity, between 11.30am and 1.30pm on school days, gives the children and their families the opportunity to travel home for lunch, take a real break from school, eat and then not want to return. It also gives them the opportunity to be social and in our case the opportunity for the host family to practice their English.

What we didn’t think about was that acceptance came at a price – that of the return invitation. Knowing what ours had eaten when out we simply could not serve up freshly cut homemade baguette with ham, cheese and tomato, perhaps a touch of mustard or mayonnaise and a little side salad. No, it was necessary to plan, shop for and cook a proper meal. What stress, as our newest guests turned out to be unintentionally very French. They were always most polite but hard work all the same, declining some courses and picking at others. Clearly we did not know what the rules of dégustation were and had to find out quickly.

Here is an attempt at deciphering the lunchtime etiquette which was learned by asking the tough questions of my few French aquaintances:-

Bread, yes always – but definitely cut – not torn
Water – always, no need for juices or fancy drinks
Salad – served before or after the main course. Before if it is an entrée and after if it is an accompaniment.
Size of salad varies according to whether it is served before or after.
Extra bits and pieces, such as corn, cucumber and tomato in the salad are acceptable if entrée size, it is usually plain if served as an accompaniment.
Plain salad as an entrée is also fine depending on the heaviness of what is to follow.

Are you following?  Let’s continue…

Main course could be a piece of meat on its own but woe behold anyone who dares serve it up without a sauce.
Dessert can be a tub of yogurt or a piece of fruit. It does not have to be fancy but a little homemade apple tart with cream or ice cream would similarly go down a treat.
Cheese comes before dessert – the French are just incapable of eating anything else once they have eaten their sweets. This last fact I already knew having accompanied a French school trip to England twenty years previously. My French colleague had had to wade through an English high tea of shortbread, sweet sandwiches, savoury biscuits, cheese and cups of tea at 5pm. She had no idea whether she was eating afternoon tea or dinner and politely picked at just a few dry Sao biscuits and cheese and went hungry until the morning.



It is hard now to imagine life without our multiple-layered languorous lunches. Initially, we would somewhat guiltily hide the fact that wine was always on our menu, or justify our consumption under lame pretexts such as 'we are on holidays,' 'we are living like the French,' 'it is so very cheap' or even 'why not, the sun is shining' until we realized that we were not alone. On the ski slopes, in the cafés and restaurants, camping grounds, autoroute parking lots and family kitchens all over France time is devoted to sitting down together and properly eating and drinking, not just consuming at speed. 'Santé, alors.'

My son now asks if what he is being served is an entrée or main meal. We used to smirk indulgently behind our hands but now it seems like a sensible question. And the right answer, 'entrée, but please help yourself to seconds anyway.'

Sunday 4 January 2015

Le Café de la Place


Even before we lived in Menthon-St-Bernard we would occasionally stop at its Café de la Place on the way home from dropping the children at school. Having been up since 5.50 am and then often having had to battle to get the children out the door in the dark plus intensely cold weather conditions and the traffic we could justify a little early morning pause before heading home to the days isolation.

It is always a bit intimidating the first time you walk into a building that is clearly a ‘local’, and our first time in the village café was no exception. Heads turned to look my husband and I up and down, both those who were half-sitting on the tall metal stools, half-leaning on the counter and those who were sitting at the very few but closely packed wooden tables and chairs around the edges of the room. There was a big screen television on the back wall, constantly playing the top 50 songs loudly. It conveniently covered the momentary drop in conversation. We noticed that amongst the crowd there was a gendarme in full uniform chatting casually and several men in bright orange safety vests. The gendarme was having coffee but on the counter there were several half-empty liqueur glasses. As we settled ourselves discretely on the sidelines we watched the orange-vest-clad messieurs finish their alcohol and then walk to the car park where they hopped into their big work trucks and drove off, presumably to handle more heavy machinery. It wasn’t the first time that we wondered about the occupational health and safety practices in France.

But, the cafe had character, a cute name, was warm and we were accepted if not warmly welcomed. So, we went back.

It sits a little back from the main road behind the old stone village fountain that looks like the one that Jack and Jill used to tumble down from in the storybooks of my childhood. No handle to pull up a bucket on a rope but a peaked roof, clear fresh water and low circular stone base. The cobblestones around the fountain lead to the bakery on one side of the café and the newsagent, which stocks all things to do with smoking, so is called le tabac, on the other. The chemist completes the commercial roll call and with its large garish green neon sign lighting up the main road half way to Annecy it unfortunately upsets the natural balance of the square. Actually, it isn't a square at all as the road has cut off one corner but there really is no better translation of the French word ’place’. Every morning in front of the café a blackboard is chalked up with the set meal of the day.  There is a menu but with the blackboard option comprising an entrée, main course, dessert, carafe of wine and coffee all for 12 euro 50 most don't bother reading it.

Last year the café underwent renovations and a big red awning was added to make the outside terrace shadier in the summer and give a bit of protection from the rain and snow in the winter. It has big glass windows from calf height up and being an old building, inside it has exposed stone walls, a wooden paneled ceiling, wooden floors and is quite poky. The awning has only accentuated the darkish ambience of the interior.

By rights it isn’t the sort of place that usually attracts me. So, why did we keep stopping there? No doubt we were looking for somewhere that made us feel like we belonged. To that point we had had very few feel-good moments since our arrival in France and we were spending most days fighting uncomfortable administrative battles. We needed a bit of cocooning.

‘Un café double et un café au lait’ became our standard order. What a shame that the day my husband hopped next door to grab a newspaper and asked me to order for him, not a 'café au lait' but a 'chocolat chaud', the waitress saw me come in and called out "the usual?" "No," I replied, crestfallen and felt sure she would never ask us that question again.


We’ve been back at different times of the day, including to celebrate our wedding anniversary. Meals were not being served so my husband and I had a glass of champagne each instead. Stupidly, I knocked my glass over and broke it so handed over a tip at the counter as I indicated my broken glass. Strangely enough the publican, an enormous guy with a mirthless disposition smiled at me. Were we once again making progress? Did we perhaps just have to show that we were real humans filled with all the usual faults and deficiencies and not just cash happy English speaking tourists passing by and sending loud waves through the peaceful routine-oriented community? Quite possibly, or was he just amused at the unnecessary money outlay which perhaps only served to confirm his previous theory?



Friday 2 January 2015

Bonne Année

Happy New Year Cake. Miam !
The New Year. Who knows what sort of year we will have. Here’s hoping that we will fill it with wonderful moments and lots of family laughter. We stayed up until midnight so that we could let off our legal-in-France fireworks and in equal parts I felt happily juvenile and clandestine sheltering on the balcony whilst my husband went down to the lawn to officiate our proceedings. It was drizzling, not enough to prevent the fuses from igniting but enough to complicate the procedure and add an extra element of danger. He hid under my pearly pink golf umbrella with the lighter and a firework until there was a flame and then bolted backwards, removing the umbrella just in time to stop him emulating Mary Poppin’s graceful umbrella-flying feat.

When we started the quiet was tangible. An occasional car passed in the street and a man was out walking his dog but the majority of shutters were closed and lights appeared to be out. Out of respect for the calmness we attempted to be quiet, but the only fireworks that were compliant were a couple of pretty, gyrating crackers with quickly extinguished bursts of light, the rest were impressively loud, many flying through the wet branches of the tall pine trees and exploding loudly in the sky above. Several ricocheted back down to the ground and others appeared to chase my husband in a manically vengeful dance. He was rediscovering the forbidden pleasures of his youth and my son, having never seen fireworks up close was reversing the adult-child relationship, calling out several times to his father to be careful. After a few too many close calls and with his level of anxiety building my son's tone changed, ‘That’s enough now, Daddy!'  ‘Just one more,’ said several times over, came the busily engrossed parental reply.

With the promise of more fireworks the next night we persuaded my husband inside only to search in vain for what we had felt sure would be spectacular Parisian fireworks on the television.  Cabaret/talk shows were the go. Yearning for something less 'Gallically' serious or at least that we could understand without extensive prior French entertainment history, we hunted down one of our favourite Eddi Izard comedy routines. It gently mocked the simplistic uselessness of the phrases learnt in French class at school and the exaggerated ‘souris est sous la chaise’ and 'singe est sur la branche’ were as puerile as expected and effortlessly succeeded once again in producing out-of-proportion mirth. As always Izzard concluded that the only way he was ever going to be able to fluently drop these memorized, beautifully pronounced schoolboy gems casually into conversation with a gaulois puffing French man was to go to France with a chair, a mouse and a monkey and stroll around heavily wooded areas. Look it up. Be prepared for laughter.

Chinaillon
Our last two New Year’s Eves here in France have been slightly more eventful. Last year in the afternoon of the last day of the year we stumbled across a poster advertising a family celebration starting at 6pm in the small ski station of Chinaillon near Le Grand Bornand. The timing was perfect for us as we were hosting dinner with my sister at 8pm. Carefully we drove up the icy roads, expecting to find a few lonely strays in the street but struggled to find a carpark due to the large numbers present and nearly missed the downhill flame descent on skis. The flames snaked their way down the slope opposite the village, shining vividly in the darkness of the evening. Free hot wine was being served in the street and a DJ, perched on a platform above us, exhorted us all to get warm and dance to a selection of pop and French traditional songs. It didn't matter that we didn't recognise half of the tunes, we were swept up anyway into the spontaneously formed human circles, arms linked following as best we could the intricate dance steps performed with complete assurance despite the crowds, icy roads and free-flowing alcohol. The short festival culminated in a spectacular fireworks display on the hill opposite which, in short bursts, lit up the snow covered slope, the spire of the church and the clusters of miniature-looking chalets.

The year before, we were very newly arrived in Annecy and did not expect to know enough people to be invited out. Circumstances lead to us having a perfect evening lakeside around a bonfire and with new friends. Our troubles began when we headed home at three o’clock in the morning and found our house locked, as expected, but bolted internally, preventing us from using our key to get in. Our 16 year-old niece visiting from Australia was ostensibly babysitting. Boy, she must either have been taking revenge for not being out at her own New Year's Eve party or have been in a very deep sleep. No amount of yelling through the keyhole into the downstairs corridor just under her bedroom, throwing rotten quinces up at her window from the ground around the tree in the garden or ringing her mobile number roused her. We kept at it for an hour despite the freezing cold and eventually, out of fear of reprisals from our village neighbours, my husband and I retreated to our car where we fell into a half-prone deep slumber still dressed in our coats, bonnets, gloves and scarves with the engine and car heater on. 

Around 6am my husband tried again with grim determination and the more conventional method of knocking loudly on the front door. This time he got a response but no remorse or sympathy from the well-rested one as we trudged silently through the house straight into the warmth and comfort of bed. I’ve had late celebrations before and not got to bed until later than on that particular morning but never before have I had to sleep in the car in the carport, dreaming of the inaccessible luxury of my bed only a few metres away. Happy New Year indeed!

Those Quinces !


Thursday 1 January 2015

On Being French


In French schools, students are graded constantly and the same curriculum is taught the entire country over. Four thirty in the afternoon and standing patiently at the locked school gate for my children to be released along with the other captive collegians I risked mentioning in passing to the female teacher supervising the footpath fraternising that the curriculum did not seem to have changed much since I was last here teaching some twenty years before. In a moment of unexpected but refreshing candour she replied that it was probably more like two hundred years with no change.

There is a mark accorded out of twenty for most pieces of work that the students complete and parents and children alike constantly compare their ‘moyenne’ or average overall mark. In some schools, if a student is not doing well, there are 'soutien' or support classes but in most cases the classroom teacher is not expected to cater for the different ability levels in the classroom and the children are expected to just cope. If a child does poorly on a piece of work it is not uncommon for the teacher to write a straight-to-the-point denigrating comment next to the mark. Imagine the face of your crestfallen offspring faced with the one French word ‘Catastrophe,’ no English explanation needed and scrawled at the bottom of a written assessment task complete with exclamation mark, and you have some idea of teacher feedback practices. The idea that a child might respond to praise or to a warm relationship with the teacher is not the norm.

I went to a parent-teacher interview yesterday afternoon to discuss this exact point. I was on time and my daughter showed me up to her teacher’s classroom. He was chatting to another teacher when we appeared and made no real effort to come and greet us so we waited patiently. When he did come out into the corridor he did not introduce himself, shake hands or engage in conversation. He indicated that the meeting would take place downstairs and headed off with us in tow.

Before sitting down I introduced myself using my first name and put out my hand to be shaken. He mumbled back his full name as he took my hand although I suspect he would have been shocked if I had actually dared use it.  There was no animosity or impoliteness from either of us but he did look surprised at the frankness with which I spoke. He came across as someone sure of himself in his role of teacher but not a self-confident man. It wouldn’t have shocked me to read a poster on the walls listing the rules of the meeting, number one being ‘you are talking to a school teacher and so he has superiority and his methods and practices are not to be questioned.’ Of course I did though, question him, and with the assurance of a perfect, unarguable answer he replied ”But you are in France, Madame.”

As a justification this answer seems to be all that is required, not just in a school context but everywhere. I loosely recall a newspaper article that my husband and I were discussing wherein a Frenchman had become unruly on a flight after having consumed too much alcohol. He refused to accept that he should abide by the rules for all passengers and be served no more alcohol. His argument to prove that rules shouldn’t apply equally to him “But I am French.”

On holidays recently we stopped to visit the castle of Chambord.  Arriving mid-morning we thought that it might be nice to have a coffee before going into the castle. There were several restaurants and cafes to choose from and the owner of one was out the front getting ready for his lunchtime service. Some instinct made me ask if it would be possible to order just coffee before we sat down and made ourselves comfortable. “Of course not, I am far too busy and have got too much to do before midday.” He was speaking French but my English translation would be something like, “I am French, you are not, what were you thinking?” We went next door.

Many a similar story abounds in the travel folklore of arrogant Parisians and unhelpful and disdainful Frenchmen. Why is this so? I live here and have many good friends who are French but until you can prove yourself as someone of interest, which is particularly hard if you are an English speaker, you do risk being brushed off with a “But you are not French” haughtiness.  Smiling does help, as does persistence, developing a thick skin and dropping as early as possible into the conversation that you are from Australia.

Funnily enough I was once the target of ‘being French’ discrimination. My sister, visiting from Australia and speaking English to the sales assistant in Galeries Lafayette, a mildly up-market department store, could not have been better served. She was offered gift-wrapping and a smile. I was up next and spoke French. I was offered neither a smile nor coloured-paper and ribbon. When I asked if my gift could be wrapped I was told that I would have to go and line up at another counter. I would have liked to slap down on the counter my written assessment and mark out of twenty for her. She wouldn’t have made the moyenne.

Wednesday 31 December 2014

Le malheur des uns fait le bonheur des autres


Still no snow and it is the first of December. On this day last year the children were hurtling down the road next to the house on their toboggans in seventy centimetres of soft fresh snow. Then, I watched with video camera in my hand and heart in my mouth as amidst shouts of joy they veered away from the bridge at the bottom of the hill at the very last minute avoiding toppling into the icy river. In fact there was so much snow that once again it was causing havoc at airports around Europe. My husband, on his way back to France from Australia, was stuck in Abu Dhabi awaiting news of whether his flight to Geneva would be allowed to take-off. At our end, the children and I were monitoring the Geneva airport site constantly trying to get the latest news on whether or not his plane would be allowed to land.

It turned out that his plane was re-routed to Milan where, upon arrival, the passengers had a choice of waiting until flights were able to land in Geneva, trying their luck with another plane to another airport or taking a bus to Geneva. My husband chose the third option and then spent ten uncomfortably cold hours in the bus as it wound its way around Switzerland through hand-size flakes of falling snow.  He was hungry, too, and could only dream longingly of the Tim-Tam biscuits, which he was bringing back to our children as an Australian treat, but which were tantalisingly just out of his reach in his luggage in the hold. On the bus with him was a young Australian couple who were doing their best to keep their baby and toddler calm. There was also a young man in his early twenties who asked to be dropped off at the side of the road on the outskirts of Lausanne. He disappeared into the pitch-blackness of the eery homogeneity of the night wading through waist-high snowdrifts and weighed down by his back-pack. We hope he made it to where he was trying to go.

Dropped of at Geneva airport at 2 am, my husband then tried to work a little and sleep a little just to pass the time before attempting to get on the 6 am bus down to Annecy. The security guards in the otherwise empty airport smiled encouragingly at him as they passed doing their rounds but were unable to relieve the discomfort and tiredness of two consecutive days travelling without a break. More bad luck when he went to get his bus ticket from the bus station at just before 6 am to find that the first bus out had been cancelled, as the autoroutes were considered too dangerous to navigate.



I got a call from him around 8.45 am just after I had walked the youngest two up the snow-covered road to the primary school.  A snowplough had cleared a 2 metre wide path from the front gate of the school to the classroom entrances. The rest of the playground was a labyrinth of ice sculptures and igloos made by the children the previous day. Most were in ski pants and jackets as they had been told that they would not be allowed to play in the snow if they weren’t wearing ski gear. In Australia I fought hard to bring in a ‘No hat, No play’ policy for the summer months in the school that I was working at back in the early 1990s. What a contrast! But what a joy to have eager, affirmative responses to set school uniform guidelines.

I tried calling the bus office in Annecy on my husband’s behalf, as he still only had a smattering of French and they assured me that there would be a bus from Geneva mid-morning.  Thankfully, this turned out to be true and after another couple of hours in the bus he was back in Annecy. Our own car was completely snowed under, so a taxi ride from the bus station to home completed his long exhausting journey.


There is a French proverb which sums up these two days: ‘Le malheur des uns fait le bonheur des autres’ or in English ‘One person’s unhappiness is another person’s happiness.’ At the same time as the snow was making life miserable for many, including my husband, my children were in seventh heaven rolling around in it at home. But it was my oldest daughter who was the happiest. Her bus into school was cancelled and there were no expectations that she find an alternative way of getting there. I think her translation of the proverb would be ‘Lots of snow, no school-everyone happy!’

As for snow this year, we wait in eager anticipation. It might be tomorrow.  The snowplough did drive up our street as we were eating lunch, which is a sure sign that the men at the town hall have been given the word that snow is on its way. Plus, one of the Mums from school told me yesterday that it was definitely going to snow, as she had smelt it when she opened her windows in the morning. She might be right.




Swimming through a Tim Winton story



My husband woke me this morning with a cup of tea, and opened the curtains so that I could see the snow falling. It had started snowing again last night after I had gone to sleep and in a few hours had left a thick cover on the ground. As always, a fairy-like world had replaced the dreary greyness of last night’s landscape. It was a lovely romantic surprise, as today we celebrate our wedding anniversary.



...

Sixteen years ago, I was in the final happy hours of preparing to get married. Being summertime, we had planned a five o’clock church ceremony followed by a reception dinner. It meant that the whole day could be spent indulgently ‘getting ready’. I had woken early in the hotel room in Saint Kilda that I had booked for my three sisters and myself and, leaning on the windowsill with my chin in my hand, I remember looking out over the deserted beach in view, for a long, quiet moment. I was the last of my sisters to get married and I was looking forward to the adventure. I knew that I would be pampered and in company all day, but for a few moments, contemplating the distantly silent waves, I was alone with my thoughts.

...



This morning, I was again looking out of the window with most of the rest of the household asleep and it was the silent twirling snowflakes that formed a backdrop to my thoughts. It was hard to believe that another year had gone by. Would we still be celebrating after fifty-six years like my French neighbours, who still go for long mountain walks together and, when out walking around the village, do so arm in arm?

...

I wore a traditional white wedding dress. After all, I figured that it was a one and only opportunity, so why not? Plus it is hard not to be swept up in the euphoria of being the bride. Marie Stuart was apparently the first to choose white when she married Francois the Second, son of Catherine of Medici in 1559. Amazing to think that since that time many of the same wedding traditions; carrying a bouquet of flowers, being attended to by a bridesmaid, receiving guests afterwards for a meal and giving gifts to the bride and groom, are still adhered to despite the vastly different lifestyles that we live.

Here in France the main difference from my own wedding experience is that the official marriage ceremony is held in a mairie (town hall) and is performed by the mayor. It is the compulsory legal declaration and signing of a union and although many couples choose to have a second ceremony some time after with a priest in a church, this is not necessary.

Friends of ours got married a week after us in England, which gave us time to fly across the world to join them. Coincidentally, my girlfriend and I had announced our engagements at the same time, independently planned our weddings for the same time of year and then, some years later, our children were born on the same day, minutes apart. We had shared all the joys of the planning of the two wedding celebrations and both nearly came off without a hitch.

She and her husband-to-be had chosen a magnificent old stately home as the venue for their wedding day. We arrived the night before in the dark coldness of an English January evening and fell under the spell of the sizeable grounds, lushly carpeted and decorated reception rooms, thick walls, gaping fireplaces and quaint bedrooms with odd-shaped bathrooms, added years after the mansion had been divided into rooms. The staircase was majestic and wide, quite worn down in places and I for one felt like I was a princess at home in my castle.

The beginning of my girlfriend's wedding day was full of vigour and happiness. All of the guests breakfasted together before we made our way to the registry office for the first official joining of the couple. A loud, informal lunch in an English pub next to a warming open fire followed. Back to the manor house, my enduring soundtrack to the pretty church ceremony that had been organised in the mansion's chapel remains the enthusiastic pre-ceremony song rehearsal, where unfortunately twenty plus the priest does not a choir necessarily make. Any mild discomfort was chugged away with multiple, generous cups of afternoon tea in the drawing room before we retired to our rooms in order to prepare ourselves for the wedding dinner; the meal de résistance, carefully planned and orchestrated from Australia. Early evening, and dressed in our gowns and suits, we met again for elegant apéritifs in the suite of the bride and groom. Responding to a call for dinner, we made our way to the staircase.

A happy end to the day it was not to be. The bride fell, broke her leg and did not make it to her own wedding dinner. After being operated on, but still in hospital later that week, she heard a couple of patients discussing the unfortunate ending to a bride’s wedding day; her’s. Her wedding cake comprising handcrafted flowers, flown over as part of her hand luggage, had been divided amongst the hospital staff and the skiing holiday, planned as the honeymoon, cancelled. We jokingly put the blame on another of our girlfriends who had written a telegram to the happy couple, finishing with a theatrical ‘break a leg’. Curiously, and despite much agonizing over this unfortunate coincidence, the telegram had never actually arrived.
...



We had planned to go out and eat in a restaurant at lunchtime today with all the family but ended up having soup and bread together at home after a long walk in the snow and rain.

...

I didn't share this story at the time of writing, and a further seven years have passed as, once again, my husband and I are celebrating. This time, the sky is blue, the shutters are drawn, the cricket is playing on the television and, outside on the deck, I am being chorused by a very loud contingent of cicadas. We have returned from our morning swim at the beach where the water was a deep, silky green. Not for the first time, did I feel that I was swimming through a Tim Winton novel.





In many respects, it is a day like any other, just encased in lovely reflections and extra personal attentions. Of course, our anniversary falls at the very end of the year, which possibly contributes to the sustained looking-back. Where will I be writing to you from next year? Where will you be? What will our conversations sound like? I hope that they will be interesting and informative, kind and generous, peppered with humour and lightness. Happy new Year. Bonne Année.

For more of our French story - Kindle or print - click here But you are in France, Madame